Chef

It is a great passion of mine to teach about delicious, nutritive and healthy food.

Making a dietary re-education is fundamental, to know what is really good, suitable, healthy, balanced and nutritious, for each one of us, in the phase of life we ​​are in, and why.

I organise and teach in one-to-one and also group workshops, for adults and/or for children.

Do you know that you can have your dinner, lunch, snack… made by me?

Be prepared in your home, through the Private Chef service, or delivered already done, through Orders.

Our offer is mostly vegan (without the use of animal products, therefore 100% of vegetable origin - without dairy and without eggs), gluten free and organic whenever possible.

With the retreats I travel the World. I worked in retreats in Ibiza, Málaga, Norway, Iceland, Portugal...

It is a beautiful thing to design a tailor-made menu for the retreat, taking into account the purpose of the retreat and the specifics of each group.

Food becomes alchemy and it is a strong pillar in transformational retreats. It is beautiful and exciting to see and receive feedback from participants, as well as to feel the changes of each one throughout each retreat.